To those who also follow The Cooking Goose, I apologize for this post. It is a repeat of what I posted on The Cooking Goose for the past two days, but I just had to share these two creations with The Squawking Goose followers.
We ate the corn casserole with dinner tonight…AGAIN. With salmon this time. I cannot tell you how much I love the cake-y texture this has. And, I used non-fat Greek yogurt instead of low-fat sour cream. It had a slightly different taste, but still really good and EASY!
And the cauliflower soup? We both had that for lunch. I had the lighter version with no milk and my husband had the creamier one.
Cauliflower is in season now. You can usually find it for $2.50 or less, so give it a try and let me know what you think!
Check out the recipes at thecookinggoose.wordpress.com
The link is under “Blogs I Follow”
Not that I follow my own blog. That would be weird. I just thought that would be easier for you to access. 🙂